Trentino Alto Adige

DESCRIPTION OF THE DESTINATION

The Dolomites are a true natural monument, recognized as a UNESCO World Heritage Site, which offers an unforgettable experience for lovers of skiing and winter sports. Against the backdrop of the most beautiful peaks in Europe, Trentino Alto Adige offers exciting and fun holidays to explore the mountains in all their aspects and in all seasons. The beautiful scenery of the Dolomites is an ideal place for skiing, snowboarding, ice skating, mountain climbing and trekking. The region is famous for ski resorts such as Madonna di Campiglio, Val Gardena, Selva Val Gardena, Ortisei, Santa Cristina, Val di Fassa, Canazei, Moena, Marmolada, San Martino di Castrozza. In the evenings, entertainment and social life are guaranteed by typical restaurants, clubs and discotheques. In the summer, Trentino Alto Adige is an ideal place for walks and excursions, such as the paths of the Stelvio National Park, the routes in the forests of Val di Fassa or among the alpine lakes. Trekking enthusiasts can explore the highest peaks along the wonderful stretch of the Via Alpina.

WHAT IT TASTES

The traditional cuisine of Trentino Alto Adige is based on simple dishes, but rich in flavor, made from agricultural products and local livestock. The most famous of the first courses are dumplings and polenta, prepared from corn or buckwheat flour, seasoned with meat, cheese or mushroom sauces. Other typical first courses are barley soup, pasta with beans, mushroom soup and above all “Brò brusà”, a simple and tasty soup. The main dishes are excellent hare with grappa, goulash, venison with polenta, trout flavored with various sauces, “Lucanica” is a pork sausage. The queen of local gastronomy is the Val di Non apple, which is used to prepare strudel and fruit cakes. Quality wines that include Merlot, Cabernet, Pinot, Chardonnay.